gliapa | 52046
deamidated gliadin peptide IgA
Keywords
Celiac sprue, deamidated gliadin peptide, gliadin DP
| Material |
|
|
| Note |
We recommend to simultaneously determine IgG+A and Transglutaminase IgA+G. |
|
| Min. quantity | 500 µL | |
| Stability | 1 month / 2-8°C; 1 year / -20°C | |
| Duration | 2 days | |
| Frequency | 5 x a week, 24/7 in case of emergency | |
| Method | Enzyme Immuno Assay | |
| Price | CHF 25.20 | |
| Tariff | 25.20 TP | |
| LA position | 1121.00 | |
| Designation | Autoantikörper gegen deamidiertes Gliadi |
Reference values
| Value | Sex |
|---|---|
| < 7 kU/L | f+m |
| limit value:7 - 10 kU/L | f+m |
Team of consultants
|
Dr. sc. nat. ETH, FAMH Specialist in laboratory medicine, main fields medical microbiology, immunology
Diana Ciardo
Head of Specialty laboratories
|
Head of Specialty laboratories | T |
|
|
MSc Infection Biology
Siro Ellenberger
Candidate FAMH Specialist in laboratory medicine, main field immunology
|
Candidate FAMH Specialist in laboratory medicine, main field immunology | T |
|
|
PhD
Maurus Curti
FAMH Specialist in laboratory medicine
|
FAMH Specialist in laboratory medicine | T |
|